The Libi Project is a mission-driven culinary community and creative studio uplifting early-stage entrepreneurs, creatives, & farmers.

On Monday 7/14, @unnecessaryobservations, founder of @cherry.on.top.nyc, will be joining @driftawaycoffee and libi for the second iteration of From The Ground Up, our panel series sharing the inside journey of building a brick-and-mortar food busines
The Libi Listings are back :) We’re continuing to highlight the diverse and innovative network of local farmers, chefs, creatives, and adjacent organizations within the broader food community doing important work. This week, we’re featu
@retrolillies, popped up at @hudsonwilder yesterday with saffron poached apricot galettes, wild garlic scones with za’atar and feta, and cardamom sugar tossed rhubarb buns for Ephemeral Matter, an edible exhibition at @hudsonwilder featuring th
We’re so excited to be joining @casa_edel to celebrate the launch of their new collection this Saturday from 4-7pm at @la.sudestada, hosted alongside @dulcinaabreu 🌻 We’ll have drinks by @non.world @vineyardbrands, bites by @jennifershi
Shabbat, photographed for @braided.nyc, a weekly challah subscription baked in small batches just a few hours before candle lighting. Founded by @tarasatnick and raised on the importance of tradition, Braided was created to make tradition feel alive
Food security starts with accessibility and the power of choice. Sharing some images we shot for @securingsafefood, a national nonprofit dedicated to fighting food insecurity among individuals with food allergies and improving access to allergen-fre
culinary industry night 07 through the eyes of @annaletson 🌻
Hi! Carli here :) a delayed moment of gratitude but I just wanted to say a huge thank you to everyone who joined the seventh Culinary Industry Night. I’m so grateful for the beautiful nyc culinary community who make libi what it is and for bein
A dream tablescape by @cameofucci @allorapasta for Culinary Industry Night 07 with @mi_chellada & @mustbethemonay. Every detail was full of intention, including hand-rolled pasta :) and seasonal produce from @farmtopeople Menu: - Ricotta Torte
This past Monday @driftawaycoffee & @thelibiproject kicked off a new monthly conversation series exploring the real journey of building a brick & mortar food business - featuring local NYC founders and created to connect and support those ope
Culinary Industry Night 07 with @theluckyoxco @offmenumag @vnzhng @pianta_based @carbonsponge